Mastering Cooking & Service

Mastering Cooking & Service

Mastering Cooking & Service

 

 

Mastering Cooking & Service is the brand new sectorial English language course for college students of the three years of Skilled Institutes – Companies for meals and wine and resort hospitality. It’s a full and simply usable course, with a transparent division between the idea and laboratory methods sections.

 

 

 

 

 

 

 

 

Contents

  • Student’s Book
  • Audio
  • Tests

 

 

 

 

 

Format:PDF,MP3,DOC
Size: 377 MB
Pages:432
Series:Focus on ESP
Date:2019

 

 

 

 

 

 

DOWNLOAD

 

 

 

Mastering Cooking & Service PDF,MP3

 

 

 

Student’s Book

 

 




 

 

Audio

 

 

 




 

 

Tests

 

 




 

 

 

 

 

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Flash on English for Cooking, Catering & Reception

 

 

 

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